For pre-orders, call (904) 372-4367 or email us at sales@gregorypauls.com
Entrees
Grilled Chicken Bruschetta
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Serving for two: 28.95
Grilled chicken breast topped with fresh tomato bruschetta and served with roasted potatoes.
Grilled Shrimp Puttanesca
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Serving for two: 28.95
Grilled shrimp tossed with a puttanesca sauce (a classic Italian tomato sauce made with olives, capers, and garlic) and served over spaghetti.
Pork Tenderloin with Mustard Apricot Sauce
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Serving for two: 28.95
Roasted pork tenderloin finished with a mustard apricot sauce and served with roasted green beans and carrots.
Chicago Italian-Style Beef
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Serving for two: 29.95
Slow-cooked shredded Italian-style beef with pepperoncini and giardiniera, served with jasmine rice.
Soup
Carrot Ginger Soup
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5.95
A smooth carrot soup with fresh ginger.
Dessert
Chocolate-Dipped Macaroon Cookies
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4.25
SALADS
Broccoli Salad
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5.95
A classic broccoli salad with a touch of sweetness and crunch.
Shrimp Salad
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9.95
Chilled shrimp in our signature creamy herb dressing, perfect on its own or over greens.
Chicken Salad
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5.95
Grilled chicken breast diced and tossed with mayonnaise, a touch of vinegar and honey, seasoned with salt and pepper, and topped with toasted almonds
Hearts of Palm Salad
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6.25
Delightful medley of hearts of palm, black olives, Feta cheese, tomatoes, and red onions; served with a side of our homemade red wine balsamic vinaigrette.
Tossed Salad
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6.25
Fresh mix of Artisan lettuce, carrots, cucumbers, red onions, and tomatoes; served with a side of our homemade red wine balsamic vinaigrette.